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Kong Bao Chicken and Spicy Eggplant
Mon, Nov 01
|Puxi
COST: RMB 250 (includes beer, soft drinks, and water) VENUE: Chinese Cooking Workshop at Bakery Kitchen 207 Shangbin Life Square, 2/F 917 Zhoujiazui Rd.
Registration is Closed
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Time & Location
Nov 01, 2021, 9:45 AM – 12:00 PM
Puxi
About the Event
The Chinese Cooking Workshop was established in 2003 as the first hands-on cooking school targeted to expats. Please join us for this Chinese cooking class where Head Chef Mike and his team will teach us how to prepare these delicious dishes. Afterwards, we will sit down together and enjoy the dishes we’ve created.
DATE:
Monday, November 1
TIME:
9:45 AM Registration, 10 AM to 12 PM
COST:
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