This Guxiu vegan cooking class is designed by a group of professionals who have enjoyed vegan living for years. They will help us discover the joy and beauty in cooking and re-experience the kitchen as a refreshing and elegant space. Together we will not only make exquisite food, but more importantly, we will experience the joy of celebrating life through a mindful cooking and eating ritual.

ACTIVITY AGENDA

Tea tasting • Knowing

Preparation • Observing

Cooking • Understanding

Eating • Awakening

SESSIONS

Session #1: Five colors Jiaozi (flour veggie dumpling) - January 25

Session #2: Five colors Tangyuan (glutinous rice sweet dumpling) - TBD

Session #3: Eight-treasure rice pudding (Shanghai specialty) - TBD

DATE:

Tuesday, January 25

TIME:

9:45 AM Registration, 10 AM to 1 PM

COST:

RMB 280 (includes instruction plus tea and food tasting for session #1)

VENUE:

If Vegan

2/F, 408 Shaanxi Rd. (N), near Beijing Rd. (W) (line 2 to West Nanjing Road station, exit 1, then approximately a 13-minute walk)

陕西北路408号2楼, 近北京西路

Please complete the online registration by January 17. The event costs may be paid in WeChat, Alipay or cash. SEA coordinator is Monica Devereux, mobile: 130-5230-5308.

Cancellation Policy

If you are unable to attend the event after receipt of confirmation, please notify us immediately by emailing events@seashanghai.org. If it's the day of the event, please ALSO notify the coordinator listed on the event by phone, text, or WeChat.

If you need to cancel after January 17, our SEA cancellation policy applies which states you might still have to pay for your registered event, depending on the vendor. SEA will notify you to either collect or let you pay it at your next registered event.