Would you like to experience the taste of Bali? Join us for an exotic Balinese cooking class with Chef Ivanne from Southern Bowl. We will prepare jasmine rice, vegetable salad with grated coconut dressing (urap Bali), pork satay on lemongrass (satay lilit), spicy pulled chicken, and raw Balinese sambal (sambal matah).

DATE:

Thursday, November 12

TIME:

9:45 AM Registration, 10 AM to 12 PM

COST:

RMB 300

VENUE:

Chinese Cooking Workshop

370 Wulumuqi Rd. (S), near Zhaojiabang Rd.

(metro line 7 or 9 to Zhaojiabang Road station, exit 2)

上海市徐汇区乌鲁木齐南路 370 号近肇嘉浜路

Please complete the online registration by November 9. The event costs must be paid in cash only. SEA coordinator is Martina Veit mobile: 18201711443, WeChat: mv011265

Cancellation Policy

If you are unable to attend the event after receipt of confirmation, please notify us immediately by emailing events@seashanghai.org. If it's the day of the event, please ALSO notify the coordinator listed on the event by phone, text, or WeChat.

If you need to cancel after November 9, our SEA cancellation policy applies which states you might still have to pay for your registered event, depending on the vendor. SEA will notify you to either collect or let you pay it at your next registered event.