top of page

Sweet & Sour Pork and Fried Rice

Thu, Nov 05

|

Puxi

COST:  RMB 300 (includes cooking class and beer, soft drinks, and water)  VENUE:  Chinese Cooking Workshop  370 Wulumuqi Rd. (S), near Zhaojiabang Rd.  (metro line 7 or 9 to Zhaojiabang Road station, exit 2) 

Registration is Closed
See other events
Sweet & Sour Pork and Fried Rice
Sweet & Sour Pork and Fried Rice

Time & Location

Nov 05, 2020, 9:45 AM – 12:00 PM

Puxi

About the Event

The Chinese Cooking Workshop was established in 2003 as the first hands-on cooking school focused on teaching expats. Please join us for this Chinese cooking class where Head Chef Mike will teach us how to prepare Sweet & Sour Pork and Fried Rice. Afterwards, we will sit down together and enjoy the dishes we’ve created.

DATE:

Thursday, November 5

TIME:

9:45 AM Registration, 10 AM to 12 PM

COST:

Share This Event

bottom of page