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Zongzi and Sweet Dumplings
Tue, Jun 23
|Puxi
COST: RMB 300 (includes beer, soft drinks, and water) VENUE: Chinese Cooking Workshop 370 Wulumuqi Rd. (S) near Zhaojiabang Rd. (metro line 7 or 9 to Zhaojiabang Road station, exit 2)
Registration is Closed
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Time & Location
Jun 23, 2020, 9:45 AM – 12:00 PM
Puxi
About the Event
The Chinese Cooking Workshop was established in 2003 as the first hands-on cooking school targeted to expats. Please join us for this Chinese cooking class where Head Chef Mike will teach us how to prepare zongzi and a sweet dumpling with coconut - both traditional foods for the Chinese Dragon Boat Festival. Afterwards, we will sit down together and enjoy the dishes we’ve created.
DATE:
Tuesday, June 23
TIME:
9:45 AM Registration, 10 AM to 12 PM
COST:
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